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Try this all-natural herbal as a unique spice or flavoring for both food and drinks. Infuse it into the cooking process and benefit from its numerous health properties.
Savor a taste of Ghana without leaving home. Prekese or Aidan Fruit from Ghana is most often used in a soup, or at times made into a drink.
It is also well-known as a medicinal plant. Boiled and made into a soup, Prekese is used to prevent the growth of bacteria, to inhibit certain types of ulcers, to reduce hypertension, to help with circulation and even help manage asthma.
Prekese has a somewhat sweet aroma. Its taste can be described as slightly sweet and tangy.
Recommendations:
Add boiled Prekese to meats such as lamb or venison during the cooking process and enjoy its infusion of luxurious flavor to each dish. The many health benefits will be a welcome bonus to the entire meal. Also try using Prekese as a nice spike of spice in cocktails and other drinks of your choice.
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