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Egusi Powder, made from the grounded seed of a variety of melon native to West Africa, (Nigerian Ibara) is an incredibly nutrient-rich food:
Egusi is a West African name for the seeds of plants like squash, melons, and gourds that, when dried and ground become a staple ingredient in many West African dishes.
Particularly, in Nigerian culture, egusi is popular with pounded yam.
Egusi seeds that are ground to make this powder are rich in healthy fats and protein, and add these essential nutrients into West African Cuisine.
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Brand | Madame Jas |
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